Let the WineAlign Critics help you find the Right Wine
for the Right Price, Right Now!
Top 5 Petit Verdot at the LCBO
Asti Wine Experience – Toronto – October 25
Experience the Wines of Asti with Southern Ontario BBQ Tuesday, October 25, 2022 at Barque Smokehouse Two sessions to choose from: 5:30 p.m. or 8:00 p.m. WineAlign members receive $20 off the regular ticket price with promo code WINEALIGN. Join us to explore and discover the Piedmontese wines of Asti Spumante DOCG and Moscato d’Asti […] More
Asti DOCG 2022 – Special Report
Asti’s ascent from authenticity to sustainability and unmistakable wines By Michael Godel This feature was commissioned by the Consorzio dell’Asti. The northwestern Italian territory of Asti DOCG covers the area of Langhe, Roero and Monferrato and together they form the first Italian wine landscape to be recognized as a UNESCO heritage site. The grape variety […] More
Canadian Wine Insider – October 2022
Quebec Shining Brighter at the National Wine Awards of Canada By David Lawrason In recent years I have been watching the growing presence of Quebec wine and its success at the National Wine Awards of Canada. At this year’s NWAC in Niagara Falls, a dozen Quebec wineries entered almost 50 wines. This is not a […] More
National Wine Awards of Canada
Discover Canada's best wines! In 2021, 24 judges tasted over 2,200 wines from 260 wineries across the country to identify Canada's top wines.
View Award-Winning WinesThe Exchange
The Exchange is a club that taps into the world of wines beyond retail stores and delivers a curated, mixed case of top quality wines directly to your door. All the wines are 90pts+ and have been carefully chosen by our panel of critics for their quality and value.
View The ExchangeMarket Matcher
Looking to find new export markets for your wines? Looking for new wines to import into your market? Market Matcher connects wineries with importers.
View Market Matcher
Petit verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen, it is added in small amounts to add tannin, colour and flavour to the blend. It has attracted attention among winemakers in the New World, where it ripens more reliably and has been made into varietal wine. It is also useful in giving more presence to the mid palate of Cabernet Sauvignon blends.
