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Top 5 Sherry at the LCBO
Bodegas Barbadillo Pastora Manzanilla Pasada, Do Manzanilla Sanlúcar De Barrameda (375ml)
Spain
515965
John Szabo’s VINTAGES Preview – April 28th, 2018
Vineyards, Rocks and Soils – An Important Book Review, plus top Minerally Wines, Benvenuto Brunello Reports, and A Big Win for the Queen By John Szabo, MS, with notes by David Lawrason and Michael Godel Do you know basalt from biotite, till from tuff? Are you curious about the contributions of geology to wine? There’s […] More
Flavours of New Zealand 2018 – Toronto
Let your taste buds run wild The New Zealand Winegrowers in partnership with the New Zealand High Commission would like to formally invite you to attend this years annual Flavours of New Zealand Wine Fair. It has been said that there is no wine anywhere in the world that tastes like wine from New Zealand. The […] More
Feature Report: Brunello di Montalcino 2013 Vintage and Buyer’s Guide
Quality & Consistency On The Rise By John Szabo, MS My conclusions, after several days of tasting and touring in Montalcino in February this year during the annual Benvenuto Brunello preview tastings of the latest releases, are that overall quality throughout the appellation is much, much better than it was even five years ago. Yet […] More
National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
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World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
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Sherry is a fortified wine made from white grapes that are grown near the town of Jerez, Spain. After fermentation is complete, sherry is fortified with brandy. Because the fortification takes place after fermentation, most sherries are initially dry, with any sweetness being added later. Sherry is produced in a variety of styles, ranging from dry, light versions such as Finos to much darker and sometimes sweeter versions known as Olorosos.
