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Buyers Guide to Vintages September 12th Release
“All in On Ontario Wine?” And a New VQA Sparkler Called Fracette By David Lawrason with notes from Megha Jandhyala and Sara d’Amato The first Vintages release of September naturally coincides with the beginning of harvest at Ontario wineries. The current issue of the Vintages release magazine is headlined All in for Ontario Wine. An […] More
Victoria may be Australia’s smallest mainland state, but when it comes to wine, it punches wildly above its weight. Home to 21 wine regions and more than 800 producers, it’s a remarkably diverse patchwork of cool-climate Pinot and Chardonnay, peppery Shiraz, ageworthy fortified Muscat and, yes, Australia’s original Prosecco and many other Italian grape varieties. […] More
If I Could Buy Only One – August 29th Vintages Release
We asked our writers,“If you could buy only one wine from the August 29th, which one would it be and why?” Badenhorst Secateurs Chenin Blanc 2025, Swartland, South Africa$19.95, The Living VineJohn Szabo – My only one this week is a perfect seasonal transition wine: Badenhorst Secateurs Chenin Blanc 2025. It’s hard to believe this […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Wines made from the Pinot gris vary greatly and are dependent on the region and wine making style they are from. Alsatian Pinot Gris are medium to full bodied wines with a rich, somewhat floral bouquet. They tend to be spicy in comparisons with other Pinot Gris. German Pinot Gris is more full-bodied with a balance of acidity and slight sweetness. In Oregon the wines are medium bodied with a yellow to copper-pink color and aromas of pear, apple, and/or melon. In California, Pinot Gris is more light bodied with a crisp, refreshing taste with some pepper and arugula notes. Pinot Gris is known as Pinot Grigio in Italy.
