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Results from the 2025 Nationals – Riesling


Announcing the Results from the 2025 National Wine Awards of Canada The 2025 Nationals took place in Penticton from June 21st to 25th. Today, we are pleased to announce the winners in the Riesling, Sauvignon Blanc and Syrah/Shiraz categories. Category results will be rolling out throughout the rest of July, concluding with the Winery of […] More

Results from the 2025 Nationals – Syrah/Shiraz


Announcing the Results from the 2025 National Wine Awards of Canada The 2025 Nationals took place in Penticton from June 21st to 25th. Today, we are pleased to announce the winners in the Sauvignon Blanc, Riesling and Syrah/Shiraz. Category results will be rolling out throughout the rest of July, concluding with the Winery of the […] More

Results from the 2025 Nationals – Sauvignon Blanc


Announcing the Results from the 2025 National Wine Awards of Canada The 2025 Nationals took place in Penticton from June 21st to 25th. Today, we are pleased to announce the winners in the Sauvignon Blanc, Syrah/Shiraz, and Riesling categories. Category results will be rolling out throughout the rest of July, concluding with the Winery of […] More

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Sparkling Rose

Rosé sparkling wines are produced in two different manners: by saignée, meaning that a certain amount of juice is "bled" out of white must made from red grapes with white pulp, resulting in a light pink coloration, or by adding red wine to white sparkling wine. Often made in part or in whole from pinot noir, they can also be produced using gamay, grenache, trepat (in rosé cavas) and many other varieties. Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. The classic example of a sparkling wine is Champagne, but many other examples are produced in other countries and regions, such as Cava in Spain, Asti in Italy (the generic Italian term for sparkling wine being Spumante) and Cap Classique in South Africa. In some parts of the world, the word "champagne" is used as a synonym for sparkling wine, although laws in Europe and other countries reserve the word champagne for a specific type from the Champagne region of France.