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Buyers’ Guide to VINTAGES January 19th Part Two
Focus on South Africa: Best Values In The World by Michael Godel with notes from David Lawrason and John Szabo M.S. Last week in Part One John Szabo M.S. and the WineAlign team covered the smart buys of the VINTAGES January 19th release but saved this special edition of Part Two for an exclusive look at […] More
John Szabo’s VINTAGES Preview – Jan 19, 2019
John Szabo’s Vintage’s Preview January 19th: Smart Buys By John Szabo, MS, with notes from David Lawrason and Michael Godel This week we cover the smart buys of the VINTAGES January 19th release, at least those outside of South Africa. We’ll cover the best from the Cape next week – a very fine collection featuring […] More
Top Values at the LCBO (January 2018)
Your Guide to Best Values, Limited Time Offers & Bonus Air Miles selections at the LCBO Delistings, Discounts & Updates to Top 50 by Steve Thurlow There are many wines for drinking and dining discounted this month on the Top 50 Best Values List with seven reds under $10 for an economical start to the […] More
National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
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World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
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Riesling is a white grape grown mostly in Germany and the Alsace region of France. Significant amounts are also found in Australia, the United States, Austria and Canada, where it has become one of the country's most successful varieties. Best suited for cool climates, this aromatic grape can be used to make dry, semi-sweet, sweet and sparkling white wines. Riesling is also used to produce late harvest dessert and icewines. Riesling's natural aromas evoke flowers, apples, pears, peaches, and tropical fruits; petroleum notes can also develop with time in the cellar. Its high levels of both acidity and sugar make it easy to pair with a large variety of foods, from fish or pork to Thai and Chinese cuisines. Riesling wines can be enjoyed when young, as they exhibit fruity and aromatic aromas. However, Riesling's naturally high acidity make it suitable for extended aging.
