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Top Values at the LCBO (October 2018)
Your Guide to Best Values, Limited Time Offers & Bonus Air Miles selections at the LCBO New Listings, new Vintages and Essentials by Steve Thurlow There are so many great values on the Top50 Best Values List that I often have trouble deciding which dozen or so to highlight each month for you. So I […] More
John Szabo’s VINTAGES Preview – Oct 27th, 2018
Premium Parade and Bonus Bull’s Blood By John Szabo, MS, with notes from Michael Godel and Sara d’Amato Italy is the VINTAGES October 27th release theme, and there are a couple of superb red wines from Tuscany and Campania to report. But there is so much more worth recommending. This week I also highlight wines from […] More
Special Report: Bikavér: Another Hungarian Revolution
By John Szabo, MS Bikavér, or “Bull’s Blood”, was once among Hungary’s most famous, or rather infamous, wines. One-liter bottles of the harsh blended red made by the State Farms in Eger and Szekszárd supported many candles in university residences back in the 1970s and 80s. I’ve had countless people of a certain age tell […] More
National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
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World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
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Vinho Verde is a Portuguese wine from the Minho region in the far north of the country. The name literally means "Green Wine", referring to its youthful freshness rather than its color. Indeed, there are red vinhos verdes, although they are hardly ever found outside of Portugal. Vinhos Verdes are light, fresh, often slightly fizzy, and intended for drinking within a year, although producers are increasingly making a more serious and complex style of wine destined to show the appellation's potential. Vinho Verde is very fresh, due its natural acidity, with fruity and floral aromas, depending of the grape variety. The white wines have a light lemon or straw colour, and are made from local grape varieties Alvarinho, Loureiro, Arinto, Trajadura, Avesso and Azal.
