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If I Could Buy Only One – February 7th Vintages Release
We asked our writers,“If you could buy only one wine from the February 7th release, which one would it be and why?” Poboleda Bon Mas 2020, Priorat, Spain$27.95, Profile Wine Group (Du Chasse) Megha Jandhyala – At less than $30, the Poboleda Bon Mas is a delicious introduction to both the region and the well-known winery […] More
Buyers Guide to Vintages February 7 Release
Priming for Valentine’s Day, and New Calls for an Open Wine Market in Canada By David Lawrason, with notes from Michael Godel, Sara d’Amato and Megha Jandhyala This mid-sized, mid-February release features Vintages selections for Valentine’s Day, as it has for over 30 years. It is a rather Harlequin collection, including wines that are pink […] More
If I Could Buy Only One – January 24th Vintages Release
We asked our writers,“If you could buy only one wine from the January 24th release, which one would it be and why?” Huber Vision Organic Grüner Veltliner 2024, Qualitätswein, Niederösterreich, Austria$19.95, Rogers & CompanyJohn Szabo – Considering the the topic of my article this past week, Tasting Climate Change, my only one could only be […] More
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Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Icewine is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing a more concentrated grape must to be pressed from the frozen grapes, resulting in a smaller amount of more concentrated, very sweet wine. Due to the labour-intense and risky production process resulting in relatively small amounts of wine, ice wines are generally quite expensive. The most famous (and expensive) ice wines are German Eiswein and Canadian Icewine but ice wine is also made in other countries around the world.