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Buyers’ Guide to VINTAGES May 16, 2020
USA Spotlight Comes at a Rough Moment By David Lawrason, with notes from Michael Godel and John Szabo There are two features to this Vintages release: Women in Wine and Spotlight USA. Both themes were plotted months ago, pre-Covid. But of course all the best laid plans have fallen apart. We have not been able […] More
By Sara d’Amato American wine writer Matt Kramer may have coined the term “Somewhereness”, but it is the group of now 13 wine producers in Niagara who have adopted the namesake to succinctly identify their purpose. To embody a sense of place in a wine is the noble aim of any quality minded winemaker. This […] More
Top Values at the LCBO (May 2020)
May Top Values + Getting Wines on your Doorstep by Steve Thurlow I continue my home isolation and am grateful to those agents who have brought wine samples to my house for me to taste. As a consequence, I have been able to be quite productive in finding new wines for the Top50 list since […] More
National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
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World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
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Nebbiolo is a red grape originally found in Piedmont Italy, but is now also grown in small amounts in many other regions of the world. This grape is notably used to make Barbaresco and Barolo wines, but it is also used in other northern Italian appellations like Gattinara, Valtellina and Carema. Wines bearing the varietal name on the label, as opposed to an appellation like Barolo, tend to be simpler, lighter and younger-drinking, but always featuring the typical aromas of cherry, roses and spices of nebbiolo, as well as its significant acidity and tannins.
