Classic traditional (Champagne) method sparkling with loads of complexity. Almost too much toast, cream and apricot...

Very complex nose of 50-50 chardonnay-pinot noir, equal, apposite, complimentary and together. Toasty and...

Average final score from judges at the 2019 National Wine Awards of Canada. Tasted blind in the County, June 2019.

Here's a complex, mature dry traditional method sparkler with lifted aromas of macadamia nut, toast, hay, honey and...

A very evolved and autolytic traditional method sparkling here, with a touch of vegetal character alongside wet clay,...

An elegant cuvée that is taught, bright and nervy with a sophisticated mineral flavour. Refreshingly clean with notes...

This is a complex, very dry and quite austere bubbly with generous toasty, baked apple, honey and roasted almond...

Equal parts Chardonnay and Pinot Noir, aged on the lees for minimum 48 months, this has a lovely autolytic, lemon curd, citrus and brioche nose with touches of honey. It's dry on the palate with crisp acidity, fine mousse and balanced citrusy, leesy, and toasty brioche flavours. Finish is long and toasty. Tasted Oct/2019. Score: 91+ pts

Clean fresh and tangy