Volcanic Wines Book Signing, Photo Exhibit and Taste & Buy Event – Nov 22nd

John Szabo, MSJoin John Szabo, Master Sommelier, principal critic at WineAlign and author of the recently published book: Volcanic Wines, Salt, Grit and Power, at George Restaurant on November 22nd for an explosive taste & buy event of volcanic wines selected from a dozen of the finest private import/consignment portfolios available in Ontario. Explore these unique regions and pick your favourites for your own volcanic wine tasting at home. John will be on hand to sign your copy of his new book and to answer questions.

Event Photos are now on WineAlign’s Facebook

Your ticket includes:

Wine samples from top ‘Volcanic’ consignment portfolios
• Volcanic inspired hors d’oeuvres created by chef Lorenzo Loseto
• A signed copy of John’s new book (The $80 ticket does not include the book.)
• Opportunity to purchase top quality wines not available at the LCBO

A photo exhibit of John’s best work from the book will be on display to take you vicariously around the volcanic wine world, and volcano-inspired, passed hors d’oeuvres created by George’s celebrated culinary artist, Lorenzo Loseto, will prepare you for the next sip.

Volcanic Wines, Salt, Grit and Power

Event Details:

Date: Tuesday, November 22nd

Time: 6:00pm – 8:00pm

Location: George Restaurant – Grand Georgian Room (111C Queen St E, Toronto, M5C 1S2)

Price: $115 (includes HST and fees and a copy of Volcanic Wines, Salt, Grit and Power) $80 with no book.

September 2024 (as June is SOLD OUT)

There will be many wines to sample at this event and we encourage guests to plan transportation ahead of time. Closest TTC Stop: Queen & Church; Other options: Uber, Beck Taxi, Co-Op Cabs, Diamond Taxi, Crown Taxi.

If you can’t attend the event you can buy a copy of Volcanic Wines, Salt, Grit and Power here.

Volcanic Wine Photo Collage

About George Restaurant

cyt_georgelogoGeorge Restaurant LogoMany rave that GEORGE is the best restaurant in Toronto. Under the culinary leadership of renowned Executive Chef Lorenzo Loseto, GEORGE has become a top-rated and best restaurant for the city of Toronto’s fine dining. Recently named the 2014 Canadian Culinary Champion, Chef Loseto is widely regarded as the best restaurant Chef in the country today. GEORGE Restaurant is the ultimate Toronto destination for an elevated food experience.

All wines will be poured in Schott Zwiesel Cru Classic glasses provided by Fortessa.