Start Drinking Better Wine Now!
Markedly lactic/yoghurt, cheese rind aromas. The palate is sour, lean and tart, with average length. Tasted April...
A very lactic, yoghurty Chablis with some sharp acidity and flavours of sour cream. Salty, savoury character blends...
Rate And Review
Recommend To A Friend
Copyright © 2009
WineAlign Promotes The Responsible Legal And Enjoyable Consumption Of Wine