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A spicy Pinot Noir with flavours of capers, okra, plum, violet, oregano, boldo (a Chilean herb) as well as twiggs and...
This has a very floral, raspberry/pomegranate-scented nose with some nutty oak, vanilla and marzipan. It's medium...
Curious, leafy, tropical fruit and oak aromas in an awkward and uninviting style; the palate is somewhat more...
amazingly complex and well made for a $20 pinot - raspberry jam, smoky bark notes, cherry. Nice and smooth, but dry and structured. medium bodied. Drinking really nice now!
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