Gould Campbell Vintage Port 1983

Port Port
Douro, Portugal

$79.00 (731752)

  • None
     
  • Drink Now Or Cellar
  • 9090

90 pts
3
November 13, 2010

Critic Reviews (2)

Julian Hitner
Julian Hitner

While I have tasted very few vintage ports from Gould Campbell, part of the Symington conglomerate, up until now,...

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David Lawrason
David Lawrason

It was an unusually hot year Europe in 1983, resulting in rich, softer wines. This has hit peak maturity with a...

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Community Reviews (1)

Tyler Philp
Tyler Philp

If you have yet to try vintage port, this would be a great place to start. Vintage Port requires at least 15 years in the cellar before it is ready to drink. This one however, has been cellared for you (that’s why it’s expensive) and is now ready to enjoy. Thick and rich, try it after the kids are in bed with apple pie a piece of crumbly old cheese. Wow!

There will be sediment and the cork may crumble - open carefully and decant.

9292
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