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Critic Reviews (3)
Michael Godel
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Berola refers to the original name used for Campo de Borja's 12th century Cistercian Monasterio de Veruela. The blend...
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Marc Chapleau
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Very good value for money this spicy and generous Spanish red, both woody and fruity, as can be the best cuvées of...
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Bill Zacharkiw
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Smooth and rich. Hint of sweetness to the fruit with a finish that is chocolatey and mocha driven. Lots of make up...
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