Margaret Swaine’s Spirits Review – Mar 2014
St. Patrick’s Day Libations 2014
Good news for Ontario residents this upcoming St. Patrick’s Day, Writers Tears has obtained general listing and will be available year round. This Pot Still Blend Irish Whiskey recently won “Best Blend in Ireland” at the Irish Whiskey Awards.
Evocative of the style of whiskey enjoyed during the time of Yeats and Joyce a century ago in Dublin, it’s a blend of pot still malted and unmalted barley, triple distilled and matured in American ex-bourbon casks. Velvety smooth, yet bold in flavour, with malt and bourbon notes, it has nuances of ginger, treacle and apple.
It’s produced by an independent Irish company, owned by the Walsh family, who also produce The Irishman brands. The Irishman whiskeys are the creations of Bernard Walsh who enjoys special access to the warehouses of certain Irish distillers. He came up with the idea for the Pot Still blend. All other Irish blends contain some proportion of grain whiskey, the output of the less traditional Coffey/Column still.
Whiskey was first distilled in Ireland (not Scotland as may be common belief), around the 7th century. By 1802 Irish whiskey represented 90% of the entire world’s whiskey and Ireland boasted over 200 distilleries. Taxes, famines, the War of Independence, Prohibition and other factors lead to the demise of most of the distillers. However in recent years Irish whiskey has enjoyed a resurgence in popularity; historic brands have been revived, some mothballed distilleries reopened and the number of independent Irish bottlings has grown.
Cooley (now owned by Beam Inc.) is the distillery that shook up the market in 1987. Founded by John Telling with the goal of reintroducing the North American market to quality Irish whiskey, Cooley departed from the accepted definition of Irish whiskey as being triple distilled and unpeated. He revived historic brands such as Tyrconnell and created a family of Connemara double distilled peated single malts. Part of the Cooley brands, Kilbeggan Distillery reopened in 2007. Kilbeggan Irish Whiskey has a sweet toffee nose and malty finish.
Bushmills can with fair authority claim to be the oldest distillery in the world. The royal licence to distil in the district of Bushmills was granted in 1608. Situated in the quaint town of Bushmills, Northern Ireland, it takes its name from the River Bush and all the mills that used to be on it. Bushmills 10 Year Old matured for a minimum of 10 years mainly in bourbon seasoned barrels has aromas of sweet smoky honey, vanilla and milk chocolate. Bushmills Black Bush has a high proportion of malt whiskey matured in oloroso sherry casks.
Midleton Very Rare Whiskey (one of the Irish Distillers brands which include Jameson, Powers, Paddy and Redbreast) is an expensive treat at $179.95 but worth the money.
Those who want to delve further into the link between Irish writers and drink might well visit Ireland and go on The Dublin Literary Pub Crawl. Irish pubs are much more than a place to get a drink. Part of the fabric of everyday life they are steeped in history, referenced in literature and full of lore. Dublin has 800 of them.
It’s fitting that in the “City of Words” the best pub crawl is a literary one. Actor and author Colm Quilligan started the Dublin pub tour in 1988 and figures about 300,000 people have taken it so far. Performance is part of the tour which is led by professional actors. The tour I took began at The Duke with a song by Colm and his partner for this night, Derek Reid. Those of us on the tour were encouraged to sing the fitting chorus, “I’ll have a pint with you.”
Then the two men launched into a (well-acted) piece from Samuel Beckett’s play Waiting for Godot. The evening was filled with prose, drama and song as we followed the footsteps of literary greats into four of their favourite haunts. We learned juicy details about the lives of Oscar Wilde, James Joyce and Brendan Behan as we enjoyed a few good pints ending the evening at Davy Byrnes pub.
Davy Byrnes was the setting James Joyce chose for the Lestrygonians episode of his famous novel Ulysses. Cecil Salkeld, Brendan Behan’s father-in-law was commissioned to paint the murals on the right-hand side of the main bar. Colm filled us in on Behan’s excesses quoting him as saying “I’m a drinker with a writer problem.” The Irish have such a way with words.
For all of Margaret’s picks click here: Margaret’s Whisky and Spirits
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