So very microbial and age has surely only helped to capitalize, mutate and multiply those characterful aromatic...

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A meaty, old school Bordeaux with notable brett. Barnyard and band-aid dominate the fruit on the palate which is...

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A dry fairly austere red with the fruit fading and some tough tannin drying out the finish. Best 2016.

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Heavily brettanomyces-inflected, with soft tannins and moderate acids. Your appreciation of this wine depends on your...

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Bordeaux By Hubert De Bouard 2011