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Critic Reviews (4)
Sara d'Amato
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A classic Brunello, still a touch sharp but offering surprisingly fresh fruit. Nicely defined with a touch of...
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John Szabo, MS
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Fine and elegant, sweet-fruited Brunello, still firm and even slightly reductive, in need of another 2-3 years for...
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David Lawrason
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This has an unusual, soft, quite floral and candied nose. There is a sense of tenderness that follows on the palate...
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Michael Godel
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Typical and correct sangiovese with one foot in each of two worlds, the first in an arid, leathery history and the...
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Community Reviews (3)
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Jason LeBlanc
Really nice stuff , very smooth and the colour is changing from deep red to brick orange…very little sediment
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