Critic Reviews (2)
Community Reviews (1)
Good balance of crispness and creaminess as a result of the malolactic fermentation
Description: Light gold in colour with a medium+ intense. This wine features peach, pear, apricot, elder flower, chalk and sweet almond on the finish. Medium+ body with good acidity and a fairly long length.
Drink now or in the next 3 years on its own or pair it with citrus and mango marinated conch.
Thanks to Roberto from Blackbeard’s for suggesting it
Tasted: 16 March 2015
Score: 8.5+/10, Value: 9/10 Total: 18/20
Out of 5 stars, I rated this wine: 4
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