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This shows a lovely ripe, sweet nose of plum/mulberry jam with camphor, anise, pepper and some herbal character. It's...
Herbal, woody with unpleasant carboard notes. Stoney minerality is apparent along with sweet but oxidized fruit and...
Fully under ripe, like horseradish and peanut shells, and oxidized to boot. Problematic. Tasted February 2012.
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