Critic Reviews (3)
Community Reviews (2)
This Riesling is made from grapes harvested from vineyards that are on 60 degree slopes!The picture of the vineyard height makes me nauseous. The wine doesn’t. It’s like eating a Sweet Tart while licking a 9-volt battery. This wine is sweet and spritzy, has a really cool mouthfeel, and over-stimulates your saliva production making you want to try it again and again. Good match with spicy thai food and a Gravol (if your scared of heights).
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This is liquid sunshine - bright, sprightly, rich, opulent, with more than a hint of the looked-for diesel aroma. The slate minerality comes through and offers an acid backbone to all the rich fruitiness. All told a well made wine but for my taste a tad overly sweet (but still consistent with many kabinetts). Drink as an apertif as the sweetness would tend to overwhelm most foods, except perhaps certain Thai dishes.
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