Mas Des Bressades Cuvée Excellence 2008, Ac Costières De Nîmes
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Critic Reviews (2)
David Lawrason
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This has a huge nose of tar, pepper, capers/iodine, meaty notes from brettanomyces, and black olive tapenade - very...
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Sara d'Amato
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Nose of tar and fresh leather, quite lifted, with geranium leaf, and sweet beetroot. Palate shows plenty of...
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Community Reviews (1)
Tim Reed Manessy
My first experience with brettanomyces (I bought this bottle intentionally based on controversial reviews).
I'm not one to shy away from dominant aromas, but while I was able to find salty meat, baked blackberry and eucalyptus, I was overwhelmed by the brett and found this wine undrinkable. Like I'd been to the farm and didn't wash my hands before dinner.
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