Valvirginio Fermento Vino Spumante Extra Dry
87Critic Reviews (3)
Michael Godel
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More than curious Tuscan sparkling from the Florentine hills, made from trebbiano and malvasia at the Extra-Dry level...
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Sara d'Amato
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A curious spumante from Tuscany made in the relatively sweet style of "Extra Dry" that has upwards of 12 g/L of...
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John Szabo, MS
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A simple Martinotti method bubbly, all tank, aimed presumably at the prosecco market yet without the lightness and...
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