Critic Reviews (3)
Sara d'Amato
A blend of indigenous varietals inclusive of the well-respected Touriga Nacional from the central Dao region of...
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Steve Thurlow
This is a vibrant medium bodied red is perfect for bbq meats maybe just a little chilled. The nose shows red berry...
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David Lawrason
This is a very complex red for ten bucks, if a bit sourish and coarse on the finish. But no mind when served with...
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Jason LeBlanc
Great quality for the price