This hugely popular South African blend combines seemingly odd bedfellows - syrah, grenache, cinsault, cabernet...

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In 2019 the Chocolate Block is a blend of 71% syrah, 11% grenache, 9% cinsault, 8% cabernet sauvignon and a splash of...

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Always one of South Africa’s and the Swartland’s big and rich bad boys, a syrah-led blend from Marc Kent with the...

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The Chocolate Block 2019, Wo Swartland, South Africa