Blend of 44% Cabernet Sauvignon, 38% Malbec, 12% Petit Verdot, and 6% Cabernet Franc. It has an elegant, rich, and fragrant nose of bay leaf, forest green herbs, cassis, blackcurrant, earth, and cedary oak aromas. It's medium+ bodied on the palate with firm, grippy, and textured tannins along with fresh, lively acidity. Some greenness on the flavour profile is balanced with pleasing savoury, earthy, oak, and blackcurrant notes with a touch of coffee. Long, bright finish is savoury and earthy with oak spice notes. Tasted Nov/2020.