All wood, chocolate and tannic tea, Sour-edged and tart. Drink 2020. Tasted January 2020.

Pure mocha chocolate flavours, sweet and sour palate, and mercifully precipitous finish. Undrinkable. Tasted January...

Screw cap. Matured on wood for 3 months, this has the distinctive wood-influenced smoky, coffee, and mocha chocolate nose so commonly found in South African Pinotage. The light-to-medium bodied palate is sour and tart with more coffee and mocha chocolate flavours. Acids are succulent, while the lingering finish has more coffee and mocha chocolate notes. Tasted Feb/2020.