Nino Franco Brut Valdobbiadene Prosecco Superiore, Docg, Veneto, Italy

Prosecco Superiore Prosecco Superiore
Veneto, Italy

$23.95 (349662)

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  • 8888
88 pts
8
April 04, 2020

Critic Reviews (6)

David Lawrason
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David Lawrason

This pours pale lemon. It's typically light bodied prosecco with just a touch of sweetness, but aromatics are more...

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Sara d'Amato
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Sara d'Amato

A dry, clean and fresh Prosecco from the hilly region of Valdobbiadenne, the inner circle of best quality grown...

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John Szabo, MS
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John Szabo, MS

A fine, firm, apple-flavoured, off-dry Prosecco Superiore, refined and elegant in the category. White blossoms and...

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Marc Chapleau
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Marc Chapleau

Volatile acidity in the first nose, the hay cut afterwards; on the palate, we find this sharp edge, probably by the...

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Michael Godel
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Michael Godel

Simple, saline, frothy Prosecco with faint pear and pronounced sulphur notes. Lemon and pear to taste. Quite arid,...

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Bill Zacharkiw
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Bill Zacharkiw

Light, mineral, a touch bitter in the finish but fresh enough. Not a ton of fruit, it;s all spritz and minerals....

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Community Reviews (2)

Edward Rasiulis
Edward Rasiulis

Clear light straw colour with Med+ intensity, small and abundant amount of mousse. On the nose I got apple, Melba toast, candy fruit, pear and limestone. The taste is clean, light to medium body, med+ acidity, balanced with med+ length. The taste is like the nose, but there is a little bitter almonds that takes the points down a notch. Still a good buy. Easy to drink on its own or pair with Bruschetta or smoked salmon.

Tasted: 22 April 2011

Score: 9/10, Value: 8.5/10, Total: 17.5/20

Out of 5 stars, I rated this wine 4

8989
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Visit my website www.twilightwines.com
Kevin Donato
Kevin Donato

Green apple and hint of peach. Dry, with creamy mousse, medium body and zesty acidity. A pleasant, bitter almond finish, and medium length. Mar 2011.

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