Buglioni Ripasso Valpolicella Classico Superiore Doc Bugiardo 2013

Valpolicella Valpolicella
Veneto, Italy

  • Drink Now Or Cellar
  • 9090

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90 pts
1

Critic Reviews (1)

Michael Godel
Michael Godel

Fermented on skins from the Amarone, Buglioni's Ripasso went with four weeks of drying grapes, blended as 75 per cent...

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