St. Hallett Semillon 2006, Barossa, South Australia
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Critic Reviews (2)
John Szabo, MS
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Starting to show some nice maturity, moving into leesy, smoky nuances, struck match and flint, with waxy citrus...
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David Lawrason
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This has a very lifted sulphury, flinty, smoky nose. Also quite mature with white mushroom, margarita and lime,...
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