Time Estate Winery
We craft our wines using grapes harvested from our Sundial Vineyard on the Black Sage Bench, south of Oliver in the Okanagan Valley, British Columbia. Nature guided our decisions on which grape varieties would be best suited to this site; since 1993 we’ve listened closely to our vineyard, making slight changes along the way. For us, making wine is about time and place. It’s investing our time: documenting and studying each vintage, paying attention to our vines, and noting that which is discernable only when we take a moment to pause. It also means respecting our lands: using mindful farming practices, employing new technologies to reduce our environmental footprint, and listening for the unique qualities of our terroir.