Bestheim Brut Rosé Crémant D'alsace 2008, Ac, Alsace, Méthode Traditionnelle
86Critic Reviews (2)
Anne Martin
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This is a nice aperitif-style sparkler or it could easily be served with dessert (meringue cake). With melon,...
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David Lawrason
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Pink, pinot noir-based cremant from Alsace is quite rare on these shores, so worth a try in the spirit of being...
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