This is the second wine of cabernet-based Sassicaia. It has a quite lovely, fairly ripe nose of blackcurrant, mint,...

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Warmer than 2016 and surely much warmer than 2014 for the cabernet sauvignon and merlot blend that stands by itself,...

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Remarkably peppery, like red pepper purée off the top, and quite hard, firm and tart on the palate, this comes across...

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Tenuta San Guido Guidalberto 2015, Toscana