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If I Could Buy Only One – June 24th, 2017 VINTAGES Release
As part of our VINTAGES recap, we asked our critics: “If you could buy only one wine from this release – which one would it be and why?” Our picks from the June 24th VINTAGES release: David Lawrason – There is no problem achieving weight, richness and power Down Under, but it is more difficult to mold […]
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Szabo’s VINTAGES Preview – June 24, 2017
Last Call for Alcohol, plus Top Picks Saturday’s Release By John Szabo, MS with notes David, Michael and Sara Is it last call at the LCBO, with a workers strike inevitable? This week’s report takes a look at the major issues, and how the alcohol retailing landscape in Ontario seems poised for big change. And […]
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Top Values at the LCBO (June 2017)
Your Guide to Best Values, Limited Time Offers & Bonus Air Miles selections at the LCBO by Steve Thurlow June is a great period for value shopping at LCBO with many deep discounts and two delists. Twelve wines joined my Top 50 Best Values List. You have just under 4 weeks to take advantage of […]
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National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
View Award-Winning Wines
World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
View Award-Winning Wines
Soave (pronounced SWAH-vay) is a dry white wine from the Veneto region in northeast Italy, principally around the city of Verona. It's generally designed to be drunk a year or two after the vintage. It is a user-friendly white, which offers good value for money: a wine from which one expects neither complexity nor ageing potential but rather a clean fragrance and an appealing freshness and delicacy. Some producers, however, have worked on raising the general quality and offer some high-end and single-vineyard bottlings. Made from the Garganega and Trebbiano di soave, it is almost always vinified in stainless steel, a method which allows the wine's attractive floral and fruity notes to express themselves fully. It is also used to make a dessert wine, Recioto di Soave, made from partially dried grapes.
