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If I Could Buy Only One – November 18 VINTAGES Release
We asked our writers, “If you could buy only one wine from this release, which one would it be and why?” ($39.95, Nicholas Pearce Wines Inc.) John Szabo – My only one this week is spectacular value for mature, ready-to-drink, quality Bordeaux that would be a brilliant addition to any sophisticated meal this holiday season: Château Maucamps 2006. First […] More
Buyer’s Guide to VINTAGES November 18 Release
Review of Vintages Nov 18 ReleaseThe Super-Tuscan Gift Parade and the Real Deals from the Southern Rhone By David Lawrason with notes from John Szabo, MS and Megha Jandhyala The gift parade continues at Vintages as more big-name bottles march out onto Vintages shelves, this time focused on the Super Tuscans like Luce ($129.45), Luce […] More
If I Could Buy Only One – November 4 VINTAGES Release
We asked our writers, “If you could buy only one wine from this release, which one would it be and why?” ($34.95, Noble Estates Wines & Spirits Inc.)Michael Godel – There’s just something special and comforting about truly traditional, old world wines when they are expressive of heritage and culture in the cleanest of modern ways. […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Soave (pronounced SWAH-vay) is a dry white wine from the Veneto region in northeast Italy, principally around the city of Verona. It's generally designed to be drunk a year or two after the vintage. It is a user-friendly white, which offers good value for money: a wine from which one expects neither complexity nor ageing potential but rather a clean fragrance and an appealing freshness and delicacy. Some producers, however, have worked on raising the general quality and offer some high-end and single-vineyard bottlings. Made from the Garganega and Trebbiano di soave, it is almost always vinified in stainless steel, a method which allows the wine's attractive floral and fruity notes to express themselves fully. It is also used to make a dessert wine, Recioto di Soave, made from partially dried grapes.
