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If I Could Buy Only One – Aug 19th, 2017 VINTAGES Release
As part of our VINTAGES recap, we asked our critics: “If you could buy only one wine from this release – which one would it be and why?” Our picks from the Aug 19th VINTAGES release: Michael Godel: The warm weather certainly stresses the ideal but most days I want to be able to taste the clarity of […]
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Buyers’ Guide to VINTAGES – Aug 19th, 2017
Eight Head Turning South African Wines for $175 By David Lawrason, with notes from John Szabo and Michael Godel I know have said this before in years gone by, but in August VINTAGES tends to release a lot of average wines, perhaps when fewer people are looking. In the past two releases there have been […]
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Top Values at the LCBO (August 2017)
Your Guide to Best Values, Limited Time Offers & Bonus Air Miles selections at the LCBO Bumper Bargain Period at LCBO by Steve Thurlow Lots of new vintages are arriving on the shelves from the Italy’s southern regions. As expected they are all great value and I have enjoyed tasting them. This is a great […]
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National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
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World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
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Soave (pronounced SWAH-vay) is a dry white wine from the Veneto region in northeast Italy, principally around the city of Verona. It's generally designed to be drunk a year or two after the vintage. It is a user-friendly white, which offers good value for money: a wine from which one expects neither complexity nor ageing potential but rather a clean fragrance and an appealing freshness and delicacy. Some producers, however, have worked on raising the general quality and offer some high-end and single-vineyard bottlings. Made from the Garganega and Trebbiano di soave, it is almost always vinified in stainless steel, a method which allows the wine's attractive floral and fruity notes to express themselves fully. It is also used to make a dessert wine, Recioto di Soave, made from partially dried grapes.
