Planeta Etna Rosso 2013, Sicily
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Critic Reviews (4)
Anthony Gismondi
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Strawberry, cedar, carrot top, citrus, red licorice, peppery, tobacco aromas. Dry, fresh, juicy, elegant but slightly...
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Treve Ring
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This finessed, lifted nerello mascalese takes you right to Sicily and the unique volcanic terroir and altitude of...
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Marc Chapleau
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Sicilian red, medium-bodied and mineral, almost astringent, one hundred percent based nerello mascalese. Lot of...
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Bill Zacharkiw
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For fans of nebbiolo, Etna's nerello mascalese needs to be discovered. Delicate cherry fruit, a razor thin acidity,...
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