Chateau Timberlay 2011, Ac Bordeaux Superieur
Bordeaux Right Bank
Deep ruby/garnet red colour; complex bouquet of prunes, bell peppers, cedar and smoky notes; rich flavours follow nose, balanced long finish and firm tannins.
Serve at cellar temperature with rack of lamb or beef wellington.
Critic Reviews (2)
Community Reviews (1)
Aromas of plum, prune, blackberry, smoke, anise, baking spice, and a bit of green bean. Fairly simple and lean on the palate, with plum, tart cherry, black pepper, and a bit of vanilla. Medium bodied, grippy tannins, and tart acidity. Medium length, finishing with plum, cherry, green bell pepper, and some earthiness. A little bit austere, but otherwise decent value.