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This 60/40 pinot noir/chardonnay has spent 42 months on the lees before disgorging July 2013. Grapes were sourced...
A bright, refreshing, fruit forward spritz with a good deal of body. Produced using the traditional method from a...
This is a second release of this wine, though in the interim, it has started to show considerable evolution, bruised...
This is a mid-weight, vaguely sweet sparkler with fairly generous, ripe (almost overripe) apple fruit, raw onion and...
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