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A subtle, lactic, cheese rind-scented Chablis in a typical regional register, with quite creamy, crème fresh and...
This is textbook but light Chablis with dried apple, lemon and herbs on the nose and palate. It's well balanced,...
A leesy Chablis- traditional in style, Notes of drawn butter and a little cheese. Serve well-chilled as it is rather...
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