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Critic Reviews (8)
A nice complex nose with cinnamon, other baking spices and orange zest along with blueberry, black cherry, liquorice...
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This combo of gamay and pinot is, in my mind, better than either of the single varietal component wines from Joie...
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Joie Farm's PTG is back en form here in 2012 with this lively, crunchy, red fruit-cherry-strawberry scented wine,...
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PTG refers to the Burgundian appellation "Passe Tout Grains" a blend of pinot noir and gamay and certainly lesser...
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This is a complex dry red with delicate red berry aromas and flavours with lemon citrus, tobacco and white pepper...
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This vintage of PTG (referencing Passe-Tout-Grains and the Burgundy bent of Heidi Noble) blends pinot noir from...
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Loads of fresh raspberry, cherry, pepper and fresh savoury herbs, a touch of meatiness with a soft juicy tannins,...
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Aggregate final score from judges at the 2014 National Wine Awards of Canada. June 2014
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Community Reviews (1)
An intriguing blend (Pinot Noir & Gamay) you don't often see outside Beaujolais - and certainly not in Canada. The ever-reliable Joie Farm does a splendid job here.
Nose of brambles, cherry, sage, dried cranberry, rhubarb, pepper.
Light in weight, but with a vibrant acidity and depth of flavour. Bright cherry on the palate, spicy and herbaceous through the finish.
I'd happily cellar for up to five years.
Tasted May 2015.
90
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