Campo Viejo Reserva 2008
Medium ruby/garnet colour; complex aromas and flavours of cherry, plums, leather, oak spice and vanilla; dry, medium-bodied with a silky mouth-feel and soft tannic finish.
Veal chops, paella or turkey
Critic Reviews (3)
Community Reviews (3)
The 2008 Campo Viejo Reserva is composed of 85% Tempranillo, 10% Graciano and 5% Mazuelo that was aged for 18 months in 50-50 French and American casks prior to release. The wine has intense aromas of vanilla, oak, milky cherry, clove and earth. It is a medium bodied, extra-dry, fruity wine; with good acidity, refined tannins (decant for 15-30 min) and a medium finish. Drink with food or sip on its own; drink now – 2018+. My impression: NICE, 88 pts. Tasted Dec/13.
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