Critic Reviews (3)
Community Reviews (2)
Earthy aromas and flavours of violet incense, dried leaves, cassis, wet clay, cooking spice and dried herbs. Medium bodied with grippy, maybe slightly green, tannin, this is certainly a wine that calls for protein, but not a bad intro to Bordeaux.
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Medium+ ruby in colour with a medium+ intense nose.
A simple entry level Bordeaux wine.
Positives: Light cedar, blackcurrants, cherry, anise, pencil shavings & spinach. Medium to medium+ body and tannins, with average acidity and length.
Negatives: Slightly green in its finish.
Drink now on its own but it would pair better with food such as hamburgers and meatloaf.
Tasted: 19 May 13
Score: 8.5/10, Value: 8.5/10 Total: 17/20
Out of 5 stars, I rated this wine: 3.5
Thanks to Carol Ann, from WineAlign, for the opportunity to taste this.
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