Babich East Coast Pinot Noir 2010, Marlborough
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As Featured in TASTE Magazine, Summer 2012.
The nose has plentiful aromas of blackcurrant, raspberry, spicy dark plum and suggestions of mushroom. Attractive dried herb notes are also evident. Upfront, the palate shows red and dark fruits, with cherries, strawberries and a hint of earthiness. A pleasantly textured wine with fine tannins and a medium weight.