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This has an intense, maturing somewhat over-the-top, sweetish nose of maple cured bacon, toasted almonds, honey...
A cool climate chardonnay with a French kiss of oak. This medium-bodied, round, creamy, caramel-flavoured chardonnay...
High-toned and acidic - the fermentation seems to have gone a bit sideways here, with a curious mix of reductive lees...
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