Community Reviews (1)
From old factory to olfactory - the schnoz detects peach, tart apple and some citrus from this riesling made in a former tobacco curing facility on Lake Erie's north shore. On the palate, grapefruit is dominant, along with typically good Ontario riesling acidity. Almost off-dry in style. A wine well suited for spicy Asian cuisine. Grip it n' sip it! May 2013.