Medium straw to light gold in colour with a medium+ intense nose.
Positives: Lots of flavour and good balance between tropical and citric fruit featuring medium+ toasted oak, lots of butter, lemon, butterscotch, mango, pineapple, cinnamon apple, marzipan and limestone. Medium+ body, good acidity and a fairly long length.
Negatives: A little sourness on the finish.
Interesting Things: Always nice to see a California Chard under 14% alcohol and not lose the creaminess. A day later the taste was equally good with less sourness on the finish.
Drink now on its own or pair it with grilled pork tenderloin with a peach & mango glaze.
Tasted: 3 Aug 12
Score: 9+/10, Value: 9+/10, Total: 18.5/20
Out of 5 stars, I rated this wine 4.5