ON-269753

Raymond Classic Chardonnay 2010, North Coast, California

Chardonnay Chardonnay
California, Usa

$17.05 (269753)

  • None
     
  • Drink Now Or Cellar
  • 8989
Pale yellow colour with green highlights; tropical fruit, vanilla and citrus aromas; full bodied and creamy; pineapple, honey and vanilla flavours with refreshing acidity and long finish Serving Suggestion Serve with crab cakes or lobster roll
89 pts
5

Critic Reviews (2)

David Lawrason
Read-reviews
David Lawrason

This is a very fine, fresh, subtle and well balanced chardonnay that reminded me stylistically of Macon from...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
  • Thumbs-up (0)
  • Thumbs-down (0)
Steve Thurlow
Read-reviews
Steve Thurlow

A rich creamy classic California chardonnay with a very gentle oak treatment. Expect aromas of baked apple and pear,...

Sign In to see Critic Reviews. Not a Member? Please Sign Up.
Sign In to see Critic Reviews. Not a Member? Please Sign Up.
  • Thumbs-up (1)
  • Thumbs-down (0)

Community Reviews (3)

Edward Rasiulis
Edward Rasiulis

Light gold in colour with medium intensity on the nose.

Positives: A very pleasant drinking wine featuring light oak, pineapple, lemon, toffee, orange, banana & apple pie. Medium+ body with good acidity, but still creamy & a long length.

Negatives: Surprising, a little heat coming from the 13.5% alcohol.

Interesting Point: Use the larger Chard glass.

Tasted: 15 June 12

Best Buy

Score: 9/10, Value: 9+/10, 18+/20

Out of 5 stars, I rated this wine: 4

9090
  • Thumbs-up (0)
  • Thumbs-down (0)

Visit my website www.twilightwines.com
empty_bottle
empty_bottle

A rich, creamy Chardonnay with lots of tropical fruit: banana, pineapple, and caramel. Plenty of length and controlled acidity.

Tasted April 2013.

8989
  • Thumbs-up (0)
  • Thumbs-down (0)
Zinta Stephrans
Zinta Stephrans

This is a well balanced, full bodied, fruit forward chardonnay. Yellow apple and sweet, canned corn are apparent on the nose with ripe, tropical fruit roundness on the palate. Tasted at WWAC Sept 2013.

8686
  • Thumbs-up (0)
  • Thumbs-down (0)