Brigaldara Valpolicella 2010, Doc

Valpolicella Valpolicella
Veneto, Italy

$14.95 (917864)

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  • Drink Now Or Cellar
  • 8989

89 pts
9
April 28, 2012

Critic Reviews (2)

John Szabo, MS
John Szabo, MS

Here's a style of Valpolicella that should be a model to follow in the region, but sadly stands apart. This is...

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David Lawrason
David Lawrason

This is a finely made, traditionally rendered Valpolicella with classic sour cherry fruit nicely etched with dried...

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Community Reviews (7)

Dave Dal Farra
Dave Dal Farra

The anti-Parker wine, this is light on its feet, charming and long on the finish. An introvert of a wine but very easy to drink and enjoy.

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Matthew Chamberlain
Matthew Chamberlain

I absolutely loved this wine.
fresh & light, with pepper on the nose & finish.
Exactly what a valpolicella should be.

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Jason Solanki
Jason Solanki

Made with grape varietals Corvina, Rondinella and Molinara. Cork was dry. Licorice, black cherry, plum, pepper and hints of smoked meat aromas. Lots of red cherries on the palate. Spicy core with good acidity throughout. Light- to medium-bodied. Dry with well-balanced ripe tannins. Very good wine. Tasted May/2012.

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Bob Penney
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Ryan Hindmarsh
Ryan Hindmarsh

A perfect patio summer wine. Like Steven Tyler eating a fruit salad. It's really lean, has a big mouth and is full of fresh fruit. You'll be Cryin' unless you pick this up and serve it Friday afterwork with a plate of appys. Live it up while this is going down.

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Francois Botha
Francois Botha

Prunes, spices, and lead pencil shavings on the nose. Quite fruity and drinkable, although the tannins are still a bit bothersome.

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Tina Joudry
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