Creekside Sauvignon Blanc 2010, VQA Niagara Peninsula

Sauvignon Blanc Sauvignon Blanc
Ontario, Canada

$13.95 (620724)

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Serving Suggestion Try with light fish or seafood dishes, especially if fresh herbs are an ingredient.
88 pts
5

Critic Reviews (3)

Sara d'Amato
Sara d'Amato

A fresh, zesty Sauvignon with beautiful floral notes throughout. Clean, elegant and bright although not terrifically...

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Steve Thurlow
Steve Thurlow

Consistently one of the best sauvignons from Niagara, the 2010 shows nettle, celery and grapefruit with green apple....

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David Lawrason
David Lawrason

Perennially one of the best Niagara sauvignons since first introduced in 1998. This vintage shows good lift with ripe...

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Community Reviews (2)

Holly Bruns
Holly Bruns

This is my idea of a yummy Sauvignon Blanc: light and crisp it goes down easy with lemon, grass, melon and just a hint of green pea on the nose. There's something a little sweet on the finish, like a jolt of pineapple under all that tart acidity. Great for sipping in the afternoon.

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Tyler Philp
Tyler Philp

We were at friends for dinner and this was the wine served with pan seared scallops and shrimp as the appetizer. Along with the classic grassy herbal aromas, there is an enticing sweetness on the nose. Tastes of grapefruit, lemon grass, and a fantastic sweetart finish – Absolutely perfect with seafood. Tasted March 2012

8888
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