St. Huberts Pinot Noir 2008, Yarra Valley, Victoria
Critic Reviews (3)
St. Hubert is one of the original Yarra Valley wineries, and among the first to make pinot noir in Australia. I...
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Nose of labored earth, twigs, dried leaf, and leathery cherry. An old-world inspired style. Palate, however, is...
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Modest intensity, earthy, beetroot, vanilla and charred wood aromas dominate, though the palate picks up the...
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Community Reviews (3)
This is an excellent Pinot Noir from Australia. Mild-bodied, aromatic, smooth, easy to drink, fruity, with taste of plums. I really like it. I am going to buy a case of it and enjoy it. It goes well with creamy cheese, BBQ and stew. I highly recommend this one.
95
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Extremely tasty pinot noir. Well balanced, with a palate of berries and a touch of cotton candy. Nice finish. Tasted March 2012 and April 2013
90
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Ruby red, it shows Damson plums, ripe sweet cherries, cedar and hints of beetroot underpinned by traces of smoky wood chips and savoury notes in a frame of finely grained tannins.
89
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