Hazyblur Kangaroo Island Shiraz 2006, Kangaroo Island
South Australia, Australia
Critic Reviews (1)
Community Reviews (1)
Frankly, difficult to add to Julian's excellent tasting note, above.
Aromas of dark red fruits, Christmas pudding, dried raisins, eucalyptus, earthy undertones, only a hint of white pepper.
On the palate, the fruit is powerful but accentuated by a herbaceousness that adds a complex savoury note. Damson plums, chutney. Tannins are chewy, with a long dusty finish.
At 14.5% this is a hefty wine, but so well integrated it didn't feel that strong.
Tasted November 2015, this could easily spend more time in the cellar.
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