In 2009 we opened the winery and have never looked back. Our wines have not only received critical acclaim from noted wine writers such as David Lawrason, Michael Pinkus, Tony Aspler and Patricia Dinsmore, but have also gotten rave reviews from our customers. Our wines have received several medals in the Intervin International Wine Awards. Our wines are 100% estate-grown, all from our vines. We currently have 9 acres under vines, and we’re growing Chardonnay, Pinot Gris, Riesling, Gewurztraminer, Baco Noir and Pinot Noir. Our soil is Hillier clay loam which we believe is one of the best soil types for growing wine grapes.